Why Work For The Gourmet Food Parlour

Why Work For Us

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About Us


Gourmet Food Parlour was established by Lorraine Byrne & Lorraine Heskin in 2006, we have six restaurants across Dublin & a large catering & events department.

We are based in Dun Laoghaire, Swords, Malahide, House Leeson St. & 37 Dawson St. We have a team of 140 employees across all departments. We work in an exciting & fast paced environment that is continuing to grow.

We serve funky style food, using simple locally sourced ingredients, while serving it all in a fun & relaxed way.

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