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Head Chef

Maxwells
Location:
Galway
Payment:
Negotiable
Terms:
Permanent | Full Time
Last updated:
23-02-2017

Job Description

Maxwells Bistro is a  a privately owned 70 seater Casual Dining Bistro located in Galway City Centre in an excellent location and has been trading for seven years.

The Bistro is open for Breakfast , Lunch and Dinner and is part of the Good Food Ireland Chain, reccomended by Bridgestone and the Georgina Campbell Guides. The customer base is broad and includes Tourist's , Shoppers,Local Professionals, Groups of Friends and Families . Maxwells recipe for success is cooking , presenting and serving the classical dishes which everyone loves to the highest standard .

The Proprietor is committed to continous improvement of the quality of our food offering and has an ambitious programme for growing the business. We are currently in the process of adding a retail element to the business to allow and encourage our customers to purchase and take away the delicious food we serve in the Bistro.

The sucessful applicant will come from a background where imagination in cooking and attention to detail has been prevalent and can demonstrate a real ambition to succeed and a hard work ethic.  The applicant will need experience in Kitchen Management and a good knowledge of Food Hygiene Legislation .

The Head Chef will lead an enthusiastic team by example  and work with them to add flavour to food in its preperation and presentation to meet and exceed the customers expectations.


Related Sectors:
Chef Jobs , Restaurants / Catering
Related Locations:
Dublin City Centre , Clare , Galway , Mayo

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