Verve is recruiting part-time chefs to work cooking demos for a well-known FMCG brand.
The campaign runs from 2nd week of February to end of March and you will be required to work primarily on Thursday, Friday and Saturdays.
Applicants need to take pride in their appearance, be self-motivated, and most importantly effective communicators who have the ability to work on their own initiative as well as within a team. You will need to be confident when talking with consumers while working the promotion, and be a suitable face for the brand.
You must have full HACCP training and certs.
The successful candidate will be responsible for ensuring a high level of food preparation, quality and consistency to ensure that we can deliver excellent customer service.
Preferably successful candidates will have a full clean drivers license and experience driving large vehicles to transport the mobile cookery unit to regional in store locations (van provided).
If you believe you are the right candidate for this role, please apply with your CV and a recent photo.